Top 10 Reasons to Start Keeping Kosher
- You never really liked cheeseburgers anyways
- All new china/flatware/cookware!
- You like waiting for a parking space at the kosher store on Thursdays
- 50 Americans died from eating bad shellfish in the last decade
- You have stock in paper/plastic products
- Every spring, you're obligated to throw out that unrecognizable green growth germinating in the back of your refrigerator
- Those darn bacon grease stains are impossible to get out!
- Leftover pizza can be used as frisbees
- Tofu products -- Yum!
- Ever read the ingredient label on treif hot dog packages?
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